Butter garlic shrimp: Simple, rich and ready in minutes

A quick seafood dish packed with buttery, garlicky and mildly spicy flavours.

Ingredients

• 500 g cleaned and deveined shrimp
• 3 tbsp butter
• 1 tbsp oil
• 6–8 garlic cloves, finely chopped
• 1 tsp chilli flakes
• ½ tsp black pepper
• ½ tsp paprika or Kashmiri chilli powder
• 1 tbsp lemon juice
• 1 tbsp chopped coriander or parsley
• Salt, to taste

Preparation

Serving suggestion

Serve hot with crusty garlic bread, steamed rice, or noodles.